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Pasta salads have become a staple in kitchens across the globe, celebrated for their versatility and ease of preparation. Whether served as a side dish at barbecues or as a standalone meal for busy weeknights, pasta salads can adapt to any occasion, making them a favorite among home cooks. One such dish that stands out is the Quick & Creamy Chicken Caesar Pasta Salad. This delightful salad offers the classic flavors of a traditional Caesar salad while incorporating pasta, elevating it to a heartier meal that satisfies both hunger and taste.

20-Minute Chicken Caesar Pasta Salad

Looking for a quick, delicious meal? Try this Quick & Creamy Chicken Caesar Pasta Salad! It's easy to whip up in just 20 minutes, using rotini pasta, shredded chicken, fresh cherry tomatoes, and crunchy romaine lettuce. Toss it all in Caesar dressing, add a sprinkle of Parmesan and croutons for that perfect crunch. It's a delightful dish that works great as a main course or a side. Perfect for busy weeknights or potlucks! Enjoy this flavorful salad that’s sure to impress!
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Ingredients
  

8 oz rotini pasta

2 cups cooked, shredded chicken (rotisserie works great)

1 cup cherry tomatoes, halved

1 cup romaine lettuce, chopped

1/2 cup Caesar dressing (store-bought or homemade)

1/4 cup grated Parmesan cheese

1/4 cup croutons

1 tsp garlic powder

Salt and pepper to taste

Fresh parsley, chopped (for garnish)

Instructions
 

Cook the Pasta: Bring a large pot of salted water to a boil. Add the rotini pasta and cook according to the package instructions until al dente. Drain and rinse under cold water to stop the cooking process; set aside.

    Prepare Chicken: If using rotisserie chicken, shred the meat with two forks until you have bite-sized pieces. If you’re cooking chicken from scratch, grill or sauté until fully cooked, then shred.

      Mix Ingredients: In a large mixing bowl, combine the cooked pasta, shredded chicken, cherry tomatoes, and chopped romaine lettuce.

        Dress the Salad: Drizzle the Caesar dressing over the pasta salad. Sprinkle with garlic powder, salt, and pepper. Toss everything gently until well combined and evenly coated.

          Add Cheese and Croutons: Add the grated Parmesan cheese and croutons to the bowl. Toss again gently, being careful not to crush the croutons.

            Garnish & Serve: Transfer the pasta salad to a serving bowl or individual plates. Garnish with fresh parsley and an extra sprinkle of Parmesan if desired. Serve immediately or chill for a few minutes in the fridge to enhance flavors.

              Prep Time: 10 minutes | Total Time: 20 minutes | Servings: 4-6