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The Caramel Cookie Crumble Frappe Delight is a delightful beverage that tantalizes the senses with its luxurious texture and flavor profile. This creamy, sweet drink combines the rich taste of chilled coffee with the indulgence of caramel sauce and the delightful crunch of cookies. It’s an ideal treat for various occasions, whether it's a summer afternoon pick-me-up, a dessert for a special gathering, or simply a personal indulgence after a long day.

Caramel Cookie Crumble Frappe Delight Recipe

This Caramel Cookie Crumble Frappé is a delightful blend of chilled coffee, creamy milk, and sweet caramel, topped with crushed cookies and whipped cream. It's a perfect treat for coffee lovers looking for a refreshing drink.
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Prep Time 10 minutes
Total Time 10 minutes
Course Drink
Cuisine American
Servings 2
Calories 300 kcal

Ingredients
  

  • 1 cup brewed coffee chilled
  • 1 cup milk
  • ¼ cup caramel sauce
  • 2 tablespoons sugar
  • 1 teaspoon pure vanilla extract
  • 2 cups ice cubes
  • ½ cup crushed cookies
  • Whipped cream for topping
  • A pinch of sea salt optional

Instructions

  • In a blender, combine the chilled brewed coffee, milk, caramel sauce, sugar, and vanilla extract. Blend until smooth.
  • Gradually add the ice cubes and blend until creamy and frothy.
  • Gently fold in half of the crushed cookies into the frappé mixture.
  • Drizzle caramel sauce along the insides of serving glasses.
  • Pour the frappé mixture into the prepared glasses.
  • Top each glass with whipped cream and sprinkle reserved crushed cookies on top.
  • Drizzle caramel sauce over the whipped cream and add a sprinkle of sea salt if desired.
  • Serve immediately with a straw or a long spoon.

Notes

Use clear glasses to showcase the layers of the frappé.
Keyword caramel, coffee, cookies, dessert, frappé, refreshing