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To create the perfect Cheesy Garlic Chicken Wraps, it's essential to understand the roles of each ingredient in the recipe. Here's a closer look at the key components that make these wraps truly special.

Cheesy Garlic Chicken Wraps

Get ready to indulge in these delicious Cheesy Garlic Chicken Wraps! Perfect for a quick lunch or dinner, these wraps feature seasoned and cooked chicken breasts, creamy mozzarella and cream cheese, fresh spinach, and cherry tomatoes all wrapped up in a soft tortilla. Toasted to golden perfection, these wraps are crispy on the outside and flavorful on the inside. Quick to make and sure to satisfy, enjoy them warm with your favorite dipping sauce or side salad!
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Ingredients
  

2 boneless, skinless chicken breasts

1 tablespoon olive oil

4 cloves garlic, minced

1 teaspoon paprika

1 teaspoon Italian seasoning

Salt and pepper, to taste

1 cup shredded mozzarella cheese

1/2 cup cream cheese, softened

1 tablespoon fresh parsley, chopped (optional)

4 large flour tortillas

1 cup fresh spinach leaves

1 cup cherry tomatoes, halved

1/4 cup grated Parmesan cheese

Instructions

Prepare the Chicken: In a medium bowl, combine olive oil, minced garlic, paprika, Italian seasoning, salt, and pepper. Add the chicken breasts to the mixture and coat them evenly. Let marinate for at least 15 minutes.

    Cook the Chicken: Heat a skillet over medium-high heat. Add the marinated chicken breasts and cook for about 6-7 minutes on each side or until fully cooked and the internal temperature reaches 165°F (75°C). Remove from heat and let rest for a few minutes. Slice the chicken into strips.

      Prepare the Cheese Mixture: In a small bowl, blend the cream cheese and mozzarella until smooth and creamy. Stir in the fresh parsley if using.

        Assemble the Wraps: Take a tortilla and spread a generous layer of the cheese mixture down the center. Next, layer on the fresh spinach, sliced chicken, cherry tomatoes, and a sprinkle of grated Parmesan cheese.

          Wrap It Up: Fold the sides of the tortilla over the filling, then roll it up tightly from the bottom to the top, forming a wrap.

            Toast the Wraps: Heat a skillet over medium heat. Place the wraps seam-side down in the skillet and toast for about 2-3 minutes on each side until golden brown and crispy.

              Serve: Slice the wraps in half and serve warm. Enjoy your Cheesy Garlic Chicken Wraps with your favorite dipping sauce or a side salad!

                Prep Time: 25 minutes | Total Time: 40 minutes | Servings: 4