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Wraps have become a popular go-to meal option for many households around the globe, thanks to their versatility and the convenience they offer. Whether you're looking for a quick lunch, a satisfying dinner, or a delightful snack, wraps can be filled with an endless variety of ingredients to suit your taste preferences. Among the myriad of wrap recipes available, Cheesy Garlic Chicken Wraps stand out as a deliciously comforting choice that combines tender chicken, gooey cheese, and a medley of fresh ingredients. This recipe is not only easy to prepare but also incredibly satisfying, making it a favorite for both busy weeknights and leisurely weekends.

Cheesy Garlic Chicken Wraps

Indulge in these Cheesy Garlic Chicken Wraps that are perfect for a quick and satisfying meal! Packed with tender diced chicken, rich mozzarella, and creamy cream cheese, this wrap is bursting with flavor. Toss in sautéed garlic, fresh spinach, and juicy tomatoes for a delicious twist. Easy to make in just 30 minutes, these wraps can be toasted for an extra crispy finish. Ideal for lunch or dinner, they’re sure to please! Try this recipe today!
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Ingredients
  

2 large chicken breasts, diced

4 cloves garlic, minced

1 cup shredded mozzarella cheese

1/2 cup cream cheese, softened

1 tablespoon olive oil

1 teaspoon paprika

1 teaspoon Italian seasoning

Salt and pepper to taste

4 large flour tortillas

1 cup fresh spinach

1/2 cup diced tomatoes

Fresh parsley, chopped (for garnish)

Instructions
 

In a large skillet over medium heat, add the olive oil and diced chicken breasts. Season with paprika, Italian seasoning, salt, and pepper. Cook for about 6-7 minutes, or until the chicken is cooked through and no longer pink.

    Add the minced garlic to the skillet and sauté for another 1-2 minutes until fragrant.

      In a mixing bowl, combine the cream cheese and shredded mozzarella cheese. Stir until well combined and creamy.

        Once the chicken is cooked, lower the heat and add the cheese mixture to the skillet. Stir until the cheese is melted and fully incorporated with the chicken and garlic.

          Warm the flour tortillas in a separate pan or microwave until pliable.

            To assemble the wraps, place a generous scoop of the cheesy chicken mixture in the center of each tortilla. Top with fresh spinach and diced tomatoes.

              Fold the sides of the tortilla over the filling and roll it tightly from the bottom up to form a wrap.

                For added crispiness, you can toast the wraps in a dry skillet or sandwich press for 2-3 minutes on each side until golden brown.

                  Slice in half and garnish with fresh parsley before serving.

                    Prep Time: 15 mins | Total Time: 30 mins | Servings: 4