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A warm beverage can transform your day, and nothing says cozy quite like a Cinnamon Sugar Crème Latte. This delicious combination of rich espresso, creamy milk, and a hint of cinnamon is perfect for any occasion. Whether it's a brisk morning or a cozy evening, this latte wraps you in warmth and flavor, enhanced by a touch of sweetness and spice. With its inviting aroma and velvety texture, the Cinnamon Sugar Crème Latte brings the café experience right into your home.

Cinnamon Sugar Crème Latte Recipe

A delightful blend of espresso, steamed milk, and a sweet cinnamon sugar topping, perfect for a cozy drink. This latte is both creamy and aromatic, making it an ideal treat for coffee lovers.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Drink
Cuisine American
Servings 1
Calories 250 kcal

Ingredients
  

  • 1 cup freshly brewed espresso or strong coffee
  • 1 cup milk whole, almond, or oat
  • 2 tablespoons granulated sugar
  • 1 teaspoon ground cinnamon
  • ½ teaspoon pure vanilla extract
  • Whipped cream for topping
  • Additional cinnamon and sugar blend for garnish

Instructions

  • Mix granulated sugar and ground cinnamon in a small bowl and set aside.
  • Brew espresso or strong coffee and pour into a large mug.
  • Heat milk in a small saucepan over medium heat until steaming, stirring occasionally.
  • Remove milk from heat and whisk vigorously until frothy.
  • Stir in vanilla extract and half of the cinnamon-sugar mixture into the frothed milk.
  • Pour frothed milk over brewed espresso, leaving space for whipped cream.
  • Top with whipped cream and sprinkle remaining cinnamon-sugar mixture on top.
  • Enjoy your Cinnamon Sugar Crème Latte warm.

Notes

Serve in a clear glass mug to showcase the beautiful layers.
Keyword cinnamon, coffee, creamy, drink, espresso, latte, sweet