Go Back
Understanding the nutritional value and versatility of cottage cheese can elevate your meals to new heights. This delicious Cottage Cheese & Apple Delight recipe is an excellent way to incorporate healthy ingredients into your diet while satisfying your taste buds. This refreshing dish combines the creaminess of cottage cheese with the crispness of apples, enhanced by the crunch of walnuts and the sweetness of dried fruits. Perfect for breakfast, a snack, or even dessert, this recipe is not only simple to prepare but also offers a wealth of nutrients.

Cottage Cheese and Apple Salad

Indulge in this refreshing Cottage Cheese & Apple Delight that’s perfect for breakfast or a healthy snack! With just a few simple ingredients like creamy cottage cheese, crunchy walnuts, and sweet apples, this dish is bursting with flavor. Add a touch of honey or maple syrup and a sprinkle of cinnamon for a delightful twist. Ready in just 10 minutes, it's an easy, nutritious option for any time of day. Enjoy it chilled or fresh, and don't forget that mint garnish!
Print Recipe Pin Recipe

Ingredients
  

1 cup cottage cheese (low-fat or regular)

1 medium apple (preferably Granny Smith or Honeycrisp), diced

1/4 cup chopped walnuts (toasted, if preferred)

1/4 cup dried cranberries or raisins

1 tablespoon honey or maple syrup (optional)

1/2 teaspoon cinnamon

1 tablespoon fresh lemon juice

Fresh mint leaves for garnish (optional)

Instructions
 

In a large mixing bowl, combine the cottage cheese and diced apple. Gently fold them together until the apple pieces are well distributed.

    Add the chopped walnuts and dried cranberries or raisins to the bowl, and mix until everything is thoroughly combined.

      Drizzle the honey or maple syrup (if using) and lemon juice over the mixture. Sprinkle the cinnamon on top and stir gently to combine.

        Taste and adjust the sweetness or acidity based on your preference — add more honey or a squeeze of lemon as desired.

          Transfer the salad to a serving bowl or individual plates. Garnish with fresh mint leaves for an extra pop of color and flavor.

            Serve immediately or chill in the refrigerator for about 30 minutes to allow the flavors to meld.

              Prep Time, Total Time, Servings: 10 minutes | 10 minutes | 2-4 servings