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In the realm of comfort food, few dishes evoke feelings of warmth and indulgence quite like mac and cheese. The Creamy Honey Pepper Chicken Mac and Cheese Delight takes this beloved classic to unparalleled heights with a unique blend of flavors that will leave your taste buds dancing. Imagine tender elbow macaroni enveloped in a rich, creamy cheese sauce, accented by the sweetness of honey, the savory depth of cooked chicken, and a hint of spice from black pepper and smoked paprika. This dish not only satisfies your cravings but also brings a touch of excitement to your dinner table.

Creamy Honey Pepper Chicken Mac and Cheese Delight

Indulge in the creamy goodness of Honey Pepper Chicken Mac and Cheese Delight! This comforting dish combines tender elbow macaroni with shredded chicken, sautéed onion, and a rich sauce of heavy cream, melty cheddar, and mozzarella. A hint of honey adds a unique sweetness, while black pepper and red pepper flakes bring the heat. Perfect for a cozy dinner, this recipe is ready in just 35 minutes and serves four. Add fresh parsley for a burst of color!
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Ingredients
  

2 cups elbow macaroni

2 cups cooked chicken breast, shredded

2 tablespoons olive oil

1 medium onion, finely chopped

3 cloves garlic, minced

1 teaspoon black pepper

1 teaspoon smoked paprika

1/2 teaspoon crushed red pepper flakes (adjust to taste)

1 cup heavy cream

1 cup shredded sharp cheddar cheese

1 cup shredded mozzarella cheese

1/4 cup honey

Salt to taste

Fresh parsley, chopped (for garnish)

Instructions
 

Cook the Pasta: In a large pot, bring salted water to a boil and cook the elbow macaroni according to package instructions until al dente. Drain and set aside.

    Sauté the Aromatics: In a large skillet, heat the olive oil over medium heat. Add the chopped onion and sauté until translucent, about 5 minutes. Stir in the minced garlic, black pepper, smoked paprika, and crushed red pepper flakes. Cook for an additional minute until fragrant.

      Add Chicken: Incorporate the shredded chicken into the skillet and mix well with the aromatics, cooking for about 2-3 minutes until heated through.

        Create the Sauce: Reduce the heat to low and pour in the heavy cream. Stir in the honey and cook for a few minutes until the sauce thickens slightly.

          Mix in the Cheese: Gradually add the sharp cheddar and mozzarella cheese, stirring continuously until melted and creamy. If the sauce seems too thick, you can add a splash of pasta water to reach your desired consistency.

            Combine with Pasta: Add the cooked macaroni to the skillet and toss everything together until the pasta is well coated in the creamy sauce. Season with salt to taste.

              Serve: Dish out the Creamy Honey Pepper Chicken Mac and Cheese Delight onto plates or bowls. Garnish with freshly chopped parsley for a pop of color and extra flavor. Enjoy!

                Prep Time: 15 minutes | Total Time: 35 minutes | Servings: 4