Crumbl Inspired Chocolate Chip Cookies Recipe
These cookies are inspired by the popular Crumbl cookies, featuring a soft and chewy texture with a rich chocolate flavor. Perfect for any cookie lover!
Ingredients
- 1 cup unsalted butter softened
- 1 cup packed brown sugar
- ½ cup granulated sugar
- 2 large eggs
- 1 tablespoon pure vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon baking powder
- 1 teaspoon fine sea salt
- 2 cups semi-sweet chocolate chips
- 1 cup milk chocolate chips optional
- Flaky sea salt for garnish optional
Instructions
- Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a large mixing bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy.
- Add the eggs one at a time, mixing well after each addition, then stir in the vanilla extract.
- In a separate bowl, whisk together the flour, baking soda, baking powder, and sea salt.
- Gradually add the dry ingredients to the wet ingredients, mixing gently until just combined.
- Fold in the semi-sweet and optional milk chocolate chips with a spatula.
- Scoop generous portions of dough onto the prepared baking sheets, leaving space between each cookie.
- Sprinkle with flaky sea salt if desired before baking.
- Bake for 10-12 minutes until the edges are golden brown and centers are soft.
- Let cool on the baking sheets for 5 minutes before transferring to a wire rack.
Notes
For best results, do not overmix the dough.