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The Decadent Chocolate Pistachio Vanilla Whip is a luscious dessert that tantalizes the taste buds with its rich cocoa, complemented perfectly by the unique crunch of roasted pistachios. This light yet indulgent treat offers a delightful blend of flavor and texture, making it a standout choice for chocolate lovers. Imagine diving into a creamy, velvety smooth dessert that beautifully balances sweetness and nuttiness, with the added elegance of whipped cream.

Decadent Chocolate Pistachio Vanilla Whip Recipe

This decadent dessert features a light and airy chocolate pistachio vanilla whip, perfect for a sophisticated treat. It's a delightful blend of rich flavors and creamy textures.
Prep Time 15 minutes
Total Time 1 hour 15 minutes
Course Dessert
Cuisine American
Servings 4
Calories 250 kcal

Ingredients
  

  • 1 cup heavy whipping cream
  • ½ cup unsweetened cocoa powder
  • ¼ cup powdered sugar
  • 1 teaspoon pure vanilla extract
  • ½ cup roasted and unsalted pistachios finely chopped
  • ½ cup creamy Greek yogurt
  • 1 tablespoon honey optional
  • a pinch sea salt
  • extra pistachios and chocolate shavings for garnish

Instructions

  • In a mixing bowl, combine heavy whipping cream, cocoa powder, powdered sugar, and sea salt.
  • Whip the mixture on medium speed until soft peaks form.
  • Gently fold in vanilla extract and Greek yogurt with a spatula.
  • Add finely chopped pistachios and fold them in gently.
  • Taste and add honey for sweetness if desired, folding it in delicately.
  • Spoon the mixture into serving dishes and smooth the tops.
  • Refrigerate for at least 1 hour to set.
  • Garnish with additional pistachios and chocolate shavings before serving.

Notes

Serve in clear glass cups to showcase the beautiful layers.
Keyword chocolate, dessert, pistachio, vanilla, whipped cream