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Banana bread is a beloved treat that has captured the hearts and taste buds of many. This Delicious Chocolate Chip Banana Bread Bliss takes the classic banana bread recipe and adds a delightful twist with the inclusion of rich, melt-in-your-mouth chocolate chips. Perfect for breakfast, a snack, or even a dessert, this banana bread is moist and flavorful, making it an instant favorite among family and friends.

Delicious Chocolate Chip Banana Bread Bliss

This easy chocolate chip banana bread is a delightful treat that combines the sweetness of ripe bananas with rich chocolate chips. Perfect for breakfast or as a snack.
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Prep Time 10 minutes
Cook Time 1 hour 5 minutes
Total Time 1 hour 15 minutes
Course Dessert
Cuisine American
Servings 8
Calories 200 kcal

Ingredients
  

  • 3 pieces ripe bananas
  • ⅓ cup unsalted butter
  • ½ cup granulated sugar
  • 1 large egg
  • 1 teaspoon pure vanilla extract
  • 1 teaspoon baking soda
  • a pinch salt
  • 1 cup all-purpose flour
  • ½ cup chocolate chips

Instructions

  • Preheat your oven to 350°F (175°C) and grease a 4x8 inch loaf pan.
  • Mash the ripe bananas in a large mixing bowl until smooth, then mix in the melted butter.
  • Add the sugar, beaten egg, and vanilla extract, stirring until creamy.
  • Sprinkle the baking soda and salt over the mixture, then stir gently.
  • Fold in the all-purpose flour until no dry flour remains, being careful not to overmix.
  • Gently fold in the chocolate chips until evenly distributed.
  • Transfer the batter to the prepared loaf pan and smooth the top.
  • Bake for 60-65 minutes, checking for doneness with a toothpick.
  • Allow the bread to cool in the pan for 10 minutes before transferring to a wire rack.

Notes

Serve warm with butter or honey for an extra treat.
Keyword baking, banana bread, chocolate chips, dessert, easy recipe, snack, sweet