Delightfully Decadent Sugar Cookies Recipe: The Ultimate Treat
These sugar cookies are delightfully decadent and incredibly easy to make, perfect for any occasion. With a soft and chewy texture, they are sure to be a hit!
Ingredients
- 2 ¾ cups all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon baking powder
- 1 cup unsalted butter softened
- 1 ½ cups granulated sugar
- 1 large egg
- 1 teaspoon pure vanilla extract
- ½ teaspoon almond extract
- 3 tablespoons milk
- ½ teaspoon salt
- ½ cup colored sugar or decorative sprinkles
Instructions
- Preheat your oven to 375°F (190°C) and line two baking sheets with parchment paper.
- In a medium bowl, whisk together flour, baking soda, baking powder, and salt.
- In a large bowl, cream the softened butter and granulated sugar until light and fluffy.
- Add the egg, vanilla extract, and almond extract to the butter-sugar mixture and mix well.
- Gradually mix the dry ingredients into the wet mixture, adding milk if the dough is too dense.
- Scoop out portions of dough and roll them into balls, placing them on the baking sheets.
- Flatten each dough ball slightly and sprinkle with colored sugar or sprinkles.
- Bake for 8-10 minutes until edges are light golden brown and centers are soft.
- Let the cookies cool on the baking sheets for a few minutes before transferring to a wire rack.
Notes
For a festive touch, use colored sugar or sprinkles on top.