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Buffalo Chicken Dip has established itself as a cherished staple at gatherings and parties, quickly becoming the go-to appetizer for many. With its creamy texture and a tantalizing blend of flavors, it perfectly encapsulates the essence of comfort food. The intriguing combination of spicy buffalo sauce and rich cream cheese creates a mouthwatering dip that is not only satisfying but incredibly easy to prepare. Ideal for sharing, this dish appeals to a wide variety of palates, ensuring that it’s a hit at any social occasion.

Easy Buffalo Chicken Dip Recipe Ready in 30 Minutes

This Buffalo Chicken Dip is a creamy and spicy appetizer that's perfect for any gathering. Ready in just 30 minutes, it's sure to be a hit with your guests.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Appetizer
Cuisine American
Servings 8
Calories 300 kcal

Ingredients
  

  • 2 cups shredded cooked chicken
  • 8 oz cream cheese softened
  • ½ cup buffalo wing sauce
  • ½ cup ranch dressing
  • 1 cup shredded sharp cheddar cheese
  • ¼ cup sliced green onions
  • tortilla chips or celery sticks for serving

Instructions

  • Preheat your oven to 350°F (175°C).
  • In a large mixing bowl, combine cream cheese, buffalo wing sauce, and ranch dressing until smooth.
  • Gently fold in shredded chicken and half of the cheddar cheese.
  • Transfer the mixture to a baking dish and spread evenly.
  • Sprinkle the remaining cheddar cheese on top.
  • Bake for approximately 20 minutes until bubbly and golden.
  • Remove from oven and let cool slightly.
  • Garnish with sliced green onions before serving.
  • Serve warm with tortilla chips or celery sticks.

Notes

Serve warm with tortilla chips or celery sticks for the best experience.
Keyword appetizer, buffalo chicken, dip, party food, quick recipe