Festive Oreo Bliss Bites: A Simple No-Bake Dessert
These festive Oreo balls are a delightful treat made with crushed Oreo cookies and cream cheese, coated in white and dark chocolate. Perfect for holiday celebrations or any sweet occasion.
Ingredients
- 1 package Oreo cookies
- 8 oz cream cheese softened
- 1 cup white chocolate chips
- 1 cup dark chocolate chips
- ½ cup crushed peppermint candies
- colorful sprinkles or edible glitter
Instructions
- Crush the Oreo cookies into fine crumbs using a food processor or a rolling pin.
- Combine the crushed Oreo crumbs with softened cream cheese in a large mixing bowl and mix until well blended.
- Roll small portions of the mixture into balls about 1 inch in diameter and place them on a parchment-lined baking sheet.
- Freeze the Oreo balls for at least 30 minutes until firm.
- Melt the white chocolate chips in a microwave-safe bowl in 30-second intervals, stirring until smooth.
- Dip each firm Oreo ball into the melted white chocolate, allowing excess to drip off.
- Sprinkle crushed peppermint candies or colorful sprinkles on top while the chocolate is still wet.
- Optionally, dip the balls in melted dark chocolate for a marbled effect.
- Refrigerate the coated Oreo balls for at least 1 hour to set the chocolate.
- Serve chilled and enjoy your festive treats!
Notes
For a decorative touch, serve in mini cupcake liners.