Four Cheese Delight Pizza Recipe: A Homemade Italian Favorite
A delicious pizza topped with a rich blend of four different cheeses, perfect for cheese lovers. This dish combines the creaminess of mozzarella, blue cheese, Parmesan, and provolone for a delightful flavor experience.
Ingredients
- 1 dough pizza dough
- 1 cup marinara sauce
- 1 cup shredded mozzarella cheese
- ½ cup crumbled blue cheese
- ½ cup grated Parmesan cheese
- ½ cup shredded provolone cheese
- 1 tablespoon extra virgin olive oil
- 1 teaspoon dried oregano
- to taste fresh basil leaves for garnish
Instructions
- Preheat your oven to 475°F (245°C).
- Roll out the pizza dough to your preferred thickness on a floured surface.
- Transfer the rolled-out dough onto a pizza stone or a lined baking sheet.
- Spread the marinara sauce evenly over the dough, leaving a small border for the crust.
- Distribute the mozzarella cheese, followed by blue cheese, Parmesan, and provolone.
- Drizzle olive oil over the cheese and sprinkle dried oregano.
- Bake the pizza in the preheated oven for 12-15 minutes until the cheese is bubbling.
- Remove the pizza from the oven and let it cool for a few minutes.
- Garnish with fresh basil leaves if desired before slicing.
- Serve hot and enjoy!
Notes
For best results, use a pizza stone and preheat your oven thoroughly.