Get ready for a delicious twist on taco night with these Fruity Fiesta Tacos! Bursting with fresh, vibrant flavors from pineapple, strawberries, mango, and raspberries, these sweet treats are a perfect dessert or snack. Drizzled with a creamy honey-lime sauce and topped with coconut flakes and mint, they are as beautiful as they are tasty. Quick to prepare in just 15 minutes, these fruity tacos are sure to impress at any gathering!
8 small corn or flour tortillas
1 cup diced pineapple
1 cup diced strawberries
1 cup diced mango
1 cup raspberries
1/2 cup whipped cream (or coconut cream for a vegan option)
2 tablespoons honey or maple syrup
1 teaspoon lime juice
1/4 teaspoon cinnamon
Fresh mint leaves for garnish
Optional: Coconut flakes for topping