Grinchy Delight Cookies Recipe for Holiday Cheer
These festive cookies are a delightful treat, perfect for spreading holiday cheer. With a vibrant green color and a mix of white chocolate and peppermint, they are sure to impress.
Ingredients
- 1 cup unsalted butter softened
- 1 cup granulated sugar
- 1 cup packed brown sugar
- 2 large eggs
- 2 teaspoons pure vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- ½ teaspoon salt
- 1 teaspoon green food coloring
- 1 cup white chocolate chips
- ½ cup crushed peppermint candies
- Whipped cream for optional topping
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
- Add the eggs one at a time, mixing well after each addition, then stir in the vanilla extract.
- In a separate bowl, whisk together the flour, baking powder, baking soda, and salt.
- Gradually add the dry ingredients to the wet mixture, stirring gently until just combined.
- Mix in the green food coloring until the desired hue is achieved, then fold in the white chocolate chips and crushed peppermint.
- Scoop rounded portions of dough onto the prepared baking sheet, leaving space between each cookie.
- Bake for 10-12 minutes until the edges are golden and the centers are soft.
- Let the cookies cool on the baking sheet for 5 minutes before transferring to a wire rack.
- Serve with a dollop of whipped cream on top for an extra festive touch.
Notes
For an extra festive touch, serve with whipped cream on top.