Hearty Family Lasagna Delight: A Classic Italian Recipe

Exploring comforting dishes often leads us to traditional favorites, and one such dish is lasagna. This Hearty Family Lasagna Delight captures the classic Italian flavors that many of us grew up with, providing warmth and satisfaction in every bite. Initially emerging as a dish from the countryside, lasagna has evolved into one of the most beloved comfort foods worldwide, often bringing families together around the dining table.

Hearty Family Lasagna Delight: A Classic Italian Recipe

This hearty lasagna is a comforting classic meal perfect for family dinners. Layers of noodles, ricotta, mozzarella, and marinara sauce create a delicious dish everyone will love.

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Prep Time 20

Cook Time 40

Total Time 1

Course Main Course

Cuisine Italian

Servings 6

Calories 400 kcal

Ingredients

9 lasagna noodles
2 cups fresh ricotta cheese
3 cups marinara sauce
2 cups shredded mozzarella cheese
1 cup grated Parmesan cheese
1 large egg
1 tablespoon dried oregano
Salt and pepper to taste
Fresh basil leaves for garnish optional

Instructions

Preheat your oven to 375°F (190°C).
Cook the lasagna noodles in boiling water until al dente, then drain and lay flat.
In a bowl, mix ricotta cheese, egg, oregano, salt, and pepper until creamy.
Spread a layer of marinara sauce in a 9x13 inch baking dish.
Layer 3 noodles over the sauce, add half of the ricotta mixture, and one-third of the mozzarella.
Repeat layering with another 3 noodles, remaining ricotta, mozzarella, and marinara.
For the final layer, place the last 3 noodles, cover with remaining marinara, and sprinkle Parmesan.
Cover with foil and bake for 25 minutes.
Remove foil and bake for an additional 15 minutes until cheese is bubbly and golden.
Let cool for 10 minutes before slicing and serve with fresh basil if desired.

Notes

For an elegant presentation, serve with extra marinara sauce and fresh basil.

Keyword comfort food, family dinner, Italian, lasagna, pasta