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The Hearty Pioneer Chili Delight is a quintessential American dish that unites flavors in a comforting bowl of deliciousness. It is an embodiment of warmth and satisfaction, ideal for cool evenings with family or hearty outdoor gatherings. Each scoop of this chili offers a delightful pairing of rich meats and vibrant vegetables, encapsulated by a medley of spices that warm your palate and soul.

Hearty Pioneer Chili Delight - A Flavorful Main Course

This hearty chili is packed with ground beef, beans, and spices, making it a perfect comfort food for any occasion.
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Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Course Main Course
Cuisine American
Servings 6
Calories 480 kcal

Ingredients
  

  • 2 lbs ground beef
  • 1 large onion finely chopped
  • 2 cloves garlic minced
  • 1 each bell pepper diced
  • 2 cans 15 oz each kidney beans, drained and rinsed
  • 1 can 28 oz crushed tomatoes
  • 2 tablespoons chili powder
  • 1 teaspoon ground cumin
  • 1 teaspoon smoked paprika
  • to taste salt
  • to taste freshly ground black pepper
  • 1 cup beef broth
  • 1 tablespoon extra virgin olive oil

Instructions

  • Heat olive oil in a large pot over medium heat.
  • Add onion and bell pepper, sauté for 5-7 minutes until softened.
  • Stir in garlic and cook for 1 minute.
  • Add ground beef, breaking it apart, and cook until browned, about 8-10 minutes.
  • Drain excess fat if necessary.
  • Add crushed tomatoes, kidney beans, chili powder, cumin, smoked paprika, and beef broth; mix well.
  • Season with salt and pepper, then bring to a simmer.
  • Reduce heat to low and simmer uncovered for 30 minutes, stirring occasionally.
  • Taste and adjust seasoning as needed before serving.

Notes

Serve with toppings like cheese and sour cream for added flavor.
Keyword beef, chili, comfort food, hearty, spicy