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Indulging in a delightful breakfast doesn't have to be a complicated affair. Enter the indulgent s’mores waffles—a perfect fusion of crispy waffle goodness, gooey marshmallows, and rich chocolate, all topped with a sprinkle of crushed graham crackers. This article will guide you through the easy steps to create this delectable treat, offering a unique twist on the classic campfire favorite. Whether you're hosting a brunch, enjoying a cozy family breakfast, or treating yourself, these waffles are sure to impress.

Indulgent S’mores Waffles: A Breakfast Delight to Try!

Treat yourself to the ultimate breakfast with these indulgent S’mores Waffles! This delightful recipe combines fluffy waffles with gooey chocolate chips and mini marshmallows for that classic campfire flavor. Ready in just 20 minutes, it’s perfect for a cozy brunch or a fun family breakfast. Top it off with crushed graham crackers and whipped cream for an extra touch of sweetness. Don’t miss out on this delicious twist on a favorite treat!
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Ingredients
  

1 cup all-purpose flour

1 tablespoon sugar

2 teaspoons baking powder

1/4 teaspoon salt

1 cup milk

1 large egg

2 tablespoons unsalted butter, melted

1 teaspoon vanilla extract

1/2 cup mini marshmallows

1/2 cup chocolate chips (milk or dark, your choice)

1/4 cup crushed graham crackers (for topping)

Whipped cream (optional, for serving)

Instructions
 

Preheat the Waffle Maker: Start by preheating your waffle maker according to the manufacturer's instructions.

    Mix Dry Ingredients: In a large mixing bowl, combine the flour, sugar, baking powder, and salt. Whisk together until well mixed.

      Combine Wet Ingredients: In another bowl, whisk together the milk, egg, melted butter, and vanilla extract until smooth.

        Combine Wet and Dry Ingredients: Pour the wet mixture into the dry ingredients, stirring gently until just combined. Be careful not to overmix; a few lumps are okay.

          Add S'mores Ingredients: Gently fold in the mini marshmallows and chocolate chips into the batter.

            Cook the Waffles: Lightly grease the waffle maker with cooking spray or a little melted butter. Pour the appropriate amount of batter into the preheated waffle maker (about 1/2 to 3/4 cup, depending on the size of your waffle maker). Close the lid and cook until the waffles are golden brown and crispy, about 4-5 minutes.

              Serve: Carefully remove the waffles and place them on plates. Sprinkle with crushed graham crackers for that s'mores touch. Optionally, top with a dollop of whipped cream and extra chocolate chips or marshmallows if desired.

                Enjoy: Dive into these indulgent s'mores waffles while they’re still warm for the ultimate breakfast delight!

                  Prep Time: 10 minutes | Total Time: 20 minutes | Servings: 4 waffles