Go Back
The Maple-Pecan Baked Brie Delight is a scrumptious appetizer that combines the creamy texture of Brie cheese with the nutty crunch of pecans and the sweet richness of maple syrup. This dish is perfect for gatherings, holiday celebrations, or simply enjoying as a cozy snack at home. In this article, we will explore the details that set this recipe apart and provide a comprehensive guide to making this delicious treat.

Maple-Pecan Baked Brie Delight Recipe

This Baked Brie with Pecans is a warm and gooey appetizer topped with a sweet and nutty pecan mixture, perfect for sharing. It's an elegant yet simple dish that elevates any gathering.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Appetizer
Cuisine American
Servings 6
Calories 300 kcal

Ingredients
  

  • 1 round Brie cheese
  • ½ cup pecans finely chopped
  • ¼ cup pure maple syrup
  • 1 tablespoon fresh rosemary finely chopped
  • 1 tablespoon extra virgin olive oil
  • Sea salt and freshly ground black pepper to taste
  • Slices of fresh baguette or an assortment of crackers for serving

Instructions

  • Preheat your oven to 350°F (175°C).
  • Place the round of Brie cheese on a baking sheet lined with parchment paper.
  • In a small mixing bowl, combine the pecans, maple syrup, rosemary, olive oil, sea salt, and black pepper.
  • Spoon the pecan mixture over the top of the Brie.
  • Transfer the baking sheet to the oven and bake for 15-20 minutes until the Brie is soft and bubbling.
  • Remove the Brie from the oven and let it rest for a few minutes.
  • Serve the warm Brie with slices of baguette or crackers.

Notes

Serve warm with baguette slices or crackers for the best experience.
Keyword appetizer, baked, Brie, cheese, maple syrup, pecans