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Meat Lovers Pizza Tortellini Bake is a delightful fusion of flavors, merging the beloved characteristics of pizza with the comfort of baked pasta. This dish brings together cheese tortellini, savory meats, and gooey mozzarella, making it a crowd-pleasing choice for family dinners or gatherings. Whether you're hosting a casual get-together or just looking for a comforting meal to enjoy after a long day, this hearty casserole delivers on all fronts.

Meat Lovers Pizza Tortellini Bake Recipe

This hearty dish combines cheese tortellini with a savory blend of Italian sausage, pepperoni, and bacon, all baked with melted mozzarella cheese. It's a delicious twist on classic pizza flavors.
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Main Course
Cuisine Italian
Servings 6
Calories 550 kcal

Ingredients
  

  • 12 oz cheese tortellini
  • 1 cup marinara sauce
  • 1 cup cooked Italian sausage crumbled
  • 1 cup pepperoni slices
  • 1 cup cooked bacon chopped
  • 1 cup shredded mozzarella cheese
  • ½ teaspoon Italian seasoning
  • Fresh basil leaves for garnish optional

Instructions

  • Cook the cheese tortellini according to package instructions, then drain and set aside.
  • In a large skillet, heat the marinara sauce over medium heat until simmering.
  • Add the crumbled Italian sausage, pepperoni slices, and chopped bacon to the skillet and stir to combine.
  • Gently fold in the cooked tortellini and Italian seasoning, ensuring even coating.
  • Transfer the mixture to a greased 9x13 inch baking dish and spread evenly.
  • Sprinkle shredded mozzarella cheese generously over the top.
  • Bake in a preheated oven at 350°F (175°C) for 20-25 minutes until cheese is melted and golden brown.
  • Let cool for a few minutes before serving.
  • Garnish with fresh basil leaves if desired.
  • Serve warm and enjoy!

Notes

For an appealing presentation, serve in individual bowls and top with fresh basil.
Keyword bake, cheese, comfort food, Italian, meat, pizza, tortellini