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Delving into the world of desserts, Oreo Truffle Delights offer a unique blend of simplicity and indulgence that captures the essence of American treats. These bite-sized delights are not only easy to make but also provide a rich, creamy texture that leaves a lasting impression on your taste buds. The contrast of the crunchy Oreo cookie blended with the smooth cream cheese creates a wonderful harmony of flavors. The truffles are then enveloped in a luscious chocolate coating, elevating them to a truly decadent experience.

Oreo Truffle Delights: Simple, Creamy, and Irresistible Treats

Oreo Balls are easy-to-make truffles that combine crushed Oreo cookies and cream cheese, coated in chocolate for a delicious treat.
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Prep Time 15 minutes
Total Time 45 minutes
Course Dessert
Cuisine American
Servings 24
Calories 100 kcal

Ingredients
  

  • 1 package Oreo cookies
  • 8 oz cream cheese softened
  • 16 oz chocolate coating
  • optional colorful sprinkles or crushed Oreo crumbs

Instructions

  • Crush the Oreo cookies into fine crumbs using a food processor or a rolling pin.
  • In a mixing bowl, combine the crushed Oreo crumbs with softened cream cheese and mix until smooth.
  • Roll small portions of the mixture into balls about 1 inch in diameter and place on a lined baking sheet.
  • Freeze the Oreo balls for approximately 30 minutes to firm up.
  • Melt the chocolate in a microwave-safe bowl in 30-second intervals, stirring until smooth.
  • Dip each chilled Oreo ball into the melted chocolate, ensuring they are fully coated.
  • Return the coated balls to the lined baking sheet.
  • Sprinkle crushed Oreos or colorful sprinkles on top before the chocolate sets, if desired.
  • Refrigerate for at least 15 minutes to allow the chocolate to harden.
  • Serve chilled or at room temperature.

Notes

For an elegant presentation, drizzle with additional melted chocolate.
Keyword chocolate, dessert, easy, Oreo, truffles