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The delightful aroma of Savory Slow-Cooked Chicken Chow Mein fills your kitchen and invites everyone to gather around the table. This dish combines tender chicken, vibrant vegetables, and perfectly cooked noodles, all enhanced by a rich and savory sauce. The combination of flavors from the soy sauce, oyster sauce, and sesame oil provides a comforting experience, while the fresh ginger and garlic add depth and warmth.

Savory Slow-Cooked Chicken Chow Mein Recipe

Discover the comforting flavors of this savory slow-cooked chicken chow mein recipe, perfect for easy weeknight dinners. With tender chicken and stir-fry noodles, this crockpot meal is not only delicious but also a time-saver for busy families. Embrace the warmth of a home-cooked dinner that brings everyone together around the table.
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Ingredients
  

5 lbs boneless, skinless chicken breasts, cut into bite-sized pieces

2 cups shredded cabbage

1 cup julienned carrots

1 cup sliced bell peppers (any color)

4 green onions, chopped (reserve some for garnish)

3 cloves garlic, minced

1 tablespoon fresh ginger, minced

1/4 cup soy sauce

2 tablespoons oyster sauce

1 tablespoon sesame oil

1 tablespoon cornstarch

1/2 cup chicken broth

8 oz chow mein noodles (or any stir-fry noodles)

Salt and black pepper to taste

Sesame seeds for garnish

Fresh cilantro for garnish (optional)

Instructions

Prepare the Chicken Mixture: In a large mixing bowl, combine the diced chicken, minced garlic, minced ginger, soy sauce, oyster sauce, sesame oil, and a pinch of salt and black pepper. Toss everything together until the chicken pieces are evenly coated with the marinade.

    Load the Crockpot: Transfer the marinated chicken into the crookpot. Layer the shredded cabbage, julienned carrots, and sliced bell peppers over the top. Sprinkle half of the chopped green onions over the vegetables to enhance the flavors.

      Add Liquids: In a separate small bowl, whisk together the chicken broth with the cornstarch until smooth and well combined. Pour this smooth mixture over the ingredients already in the crockpot, ensuring even coverage.

        Cook Time: Securely cover the crockpot and cook the contents on low heat for 5 to 6 hours, or on high heat for 3 to 4 hours. If possible, give it a gentle stir every so often to help blend the spices and flavors.

          Prepare the Noodles: About 30 minutes before you plan to serve the chow mein, cook the chow mein noodles following the package instructions. Once done, drain the water and set the noodles aside.

            Combine Everything: When the chicken and vegetables are fully cooked, add the prepared chow mein noodles to the crockpot. Gently toss all the ingredients together until the noodles are well integrated with the chicken and vegetables. Allow it to cook for an additional 10 to 15 minutes to ensure everything is heated through.

              Serve: Spoon the delicious chicken chow mein into bowls, and garnish with the remaining chopped green onions, a sprinkle of sesame seeds, and fresh cilantro if desired. Enjoy your flavorful homemade Chicken Chow Mein!

                Prep Time: 15 minutes | Total Time: 6 hours | Servings: 4-6

                  Optional Presentation Tips: For an appealing presentation, serve in bright bowls and arrange a fresh cilantro sprig on top for a burst of color. Pair with chopsticks for an authentic feel!