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The allure of a warm bowl of oatmeal has long been celebrated, especially during the chilly mornings when comfort food takes center stage. Oatmeal, often dubbed a comforting classic, nourishes and revitalizes, making it a staple in many households. This recipe for Warm & Cozy Crockpot Apple Oatmeal Delight takes the traditional approach and beautifully enhances it through slow cooking, infusing the oats with the aromatic essence of caramelized apples and warm spices while you sleep.

Warm & Cozy Crockpot Apple Oatmeal Delight

Start your day with a comforting bowl of cozy crockpot apple oatmeal, perfect for any morning. This healthy breakfast recipe combines the delightful flavors of fresh apples and warm oats, all made effortlessly in your slow cooker. Enjoy a nutritious and satisfying meal that feels like a warm dessert any time of the day.
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Ingredients
  

2 cups rolled oats

4 cups unsweetened almond milk (or milk of your choice)

2 medium apples, peeled, cored, and diced (Recommended: Granny Smith or Honeycrisp)

1/4 cup brown sugar (or substitute with maple syrup for a healthier sweetener)

1 teaspoon ground cinnamon

1/2 teaspoon ground nutmeg

1/4 teaspoon sea salt

1/2 cup raisins (optional for added sweetness)

1/2 cup chopped walnuts or pecans (optional for crunch)

Fresh apple slices and extra nuts for garnish (optional)

Instructions

Prepare the Crockpot: Start by lightly greasing the inside of your slow cooker with cooking spray or a small amount of coconut oil. This prevents the oatmeal from sticking and makes cleanup easier.

    Combine Ingredients: In the greased crockpot, add in the rolled oats, almond milk, diced apples, brown sugar (or maple syrup), ground cinnamon, ground nutmeg, sea salt, and any optional ingredients like raisins or your choice of nuts. Stir well to ensure all ingredients are evenly distributed.

      Set & Forget: With the lid securely on, set your crockpot to low heat and let it cook overnight for 6-8 hours, or choose the high setting for a quicker option of 3-4 hours.

        Check Consistency: Once the cooking time is completed, give the oatmeal a thorough stir. If the mixture appears too thick for your liking, simply add a splash more almond milk and stir until you reach your desired creamy consistency.

          Serve: Spoon the warm oatmeal into bowls and top each serving with fresh apple slices, a sprinkling of chopped nuts, and a drizzle of maple syrup or honey if you like an extra touch of sweetness. Enjoy your cozy breakfast!

            Presentation Tips: Consider serving the oatmeal in beautiful bowls with a sprinkle of cinnamon on top for visual appeal. Pair with a warm drink like herbal tea or coffee to complete the delightful morning experience.